We are open on Black Friday (11/29), and all Saturdays and Sundays between Thanksgiving and Christmas (11/30, 12/1, 12/7, 12/8, 12/14, 12/15, 12/21, 12/22). We open at 10am and close at dark.
Please be aware that the grounds are a little rougher this year than usual. This means more blackberries and uneven footing, so you'll want to wear boots, have gloves, and be mindful of where you step. If you see a tree you like that is difficult to access, please let us know and we can usually help clear the way. We are a U-Cut farm but are happy to lend a helping hand as needed.
Our pricing this year is as follows:
U-Cut Christmas Trees:
Nobles up to 6 feet - $40
6 - 8 feet - $45
8 - 10 feet - $50
Add $5 per foot over 10'
Ask about wild Doug firs $10 and up
6 - 8 feet - $45
8 - 10 feet - $50
Add $5 per foot over 10'
Ask about wild Doug firs $10 and up
Fresh Wreaths:
Make your own - $10
We take cash and checks (and sometimes PayPal).
Please call or email if you have any questions, or read on for a bit more about our farm.
We continue to plant trees every spring. Hopefully in another few years, many of the little trees that are now just 2 or 3 feet tall will grow to Christmas tree size. Each one will absorb more than 1 ton of CO2 in its lifetime. Each acre provides the daily oxygen requirements of 18 people. Live trees are renewable, keep plastic out of landfills, and conserve the resources used in manufacturing artificial trees. Growing them naturally and not removing all the ground cover also makes the environment friendly to many animals who make our farm their home. The rain this summer was an enormous relief from the three previous summers which were very hard on our trees. You can still see signs of stress from the prolonged heat and dry spells, but the new growth from this year is healthy and green.
And here is a photo from one of our long-time customers of their absolutely gorgeous tree from last year:
We look forward to seeing you and wish you a wonderful holiday season!